Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 163.7
Total Fat 9.6 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.2 g
Cholesterol 13.4 mg
Sodium 153.6 mg
Potassium 78.2 mg
Total Carbohydrate 16.1 g
Dietary Fiber 1.5 g
Sugars 2.4 g
Protein 3.2 g
Vitamin A 3.6 %
Vitamin B-12 2.4 %
Vitamin B-6 2.1 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 3.2 %
Copper 1.7 %
Folate 2.9 %
Iron 4.3 %
Magnesium 1.5 %
Manganese 9.1 %
Niacin 1.8 %
Pantothenic Acid 1.1 %
Phosphorus 4.6 %
Riboflavin 7.2 %
Selenium 2.0 %
Thiamin 2.9 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CRANBERRY CHEESECAKE TART (TASTE OF HOME-GUILT FREE COOKING BOOK)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CRANBERRY CHEESECAKE TART (TASTE OF HOME-GUILT FREE COOKING BOOK)

65 calories of Pie crust, frozen, ready-to-bake, (0.10 crust, single 9")

55 calories of Low fat cream cheese, (0.10 cup)

24 calories of whipped topping, reduced fat, Walmart, 8 oz, (2.40 tbsp)

14 calories of Cranberries, (0.30 cup, whole)

5 calories of Cornstarch, (0.01 cup)

0 calories of Lemon, Peel, Grated (SS=6g or 1T), (0.01 tbsp)

0 calories of Water, tap, (0.53 fl oz)

0 calories of Sucralose (like Splenda), (1.60 tsp)


No nutrition or calorie comments found.