Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 184.3
Total Fat 16.7 g
Saturated Fat 10.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.5 g
Cholesterol 44.3 mg
Sodium 167.1 mg
Potassium 182.3 mg
Total Carbohydrate 4.9 g
Dietary Fiber 0.8 g
Sugars 1.4 g
Protein 4.6 g
Vitamin A 12.6 %
Vitamin B-12 2.7 %
Vitamin B-6 6.4 %
Vitamin C 14.8 %
Vitamin D 2.0 %
Vitamin E 1.9 %
Calcium 11.4 %
Copper 2.0 %
Folate 5.1 %
Iron 1.6 %
Magnesium 3.7 %
Manganese 5.1 %
Niacin 1.3 %
Pantothenic Acid 2.1 %
Phosphorus 9.7 %
Riboflavin 8.2 %
Selenium 3.2 %
Thiamin 2.5 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in My Lower Carb Squash Casserole

View the full My Lower Carb Squash Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of My Lower Carb Squash Casserole

82 calories of Butter, salted, (0.80 tbsp)

46 calories of Sour Cream, (0.08 cup)

45 calories of Cheddar Cheese, (0.10 cup, shredded)

7 calories of Summer Squash, (0.40 cup, sliced)

7 calories of Bread - Healthy Life Whole Wheat Bread (2 slices), (0.10 serving)

6 calories of Onions, raw, (0.10 cup, chopped)


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