Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 283.0
Total Fat 24.2 g
Saturated Fat 13.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.4 g
Cholesterol 193.3 mg
Sodium 350.6 mg
Potassium 99.3 mg
Total Carbohydrate 2.1 g
Dietary Fiber 0.0 g
Sugars 0.2 g
Protein 14.0 g
Vitamin A 17.5 %
Vitamin B-12 14.1 %
Vitamin B-6 4.2 %
Vitamin C 0.3 %
Vitamin D 13.6 %
Vitamin E 1.6 %
Calcium 30.5 %
Copper 0.5 %
Folate 4.7 %
Iron 3.0 %
Magnesium 3.1 %
Manganese 0.3 %
Niacin 0.2 %
Pantothenic Acid 2.0 %
Phosphorus 25.6 %
Riboflavin 14.6 %
Selenium 5.4 %
Thiamin 0.9 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon & Swiss Quiche

View the full Bacon & Swiss Quiche Recipe & Instructions
Submitted by: L_LYDON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon & Swiss Quiche

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

107 calories of Swiss Cheese, (1 oz)

48 calories of Egg, fresh, whole, raw, (0.75 medium)

27 calories of Bacon - Farmland Thick Sliced Bacon, (0.38 serving)

0 calories of Redmond Real Salt Ancient All Natural Sea Salt, (0.06 tsp)


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