Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 263.0
Total Fat 28.0 g
Saturated Fat 16.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 7.9 g
Cholesterol 274.0 mg
Sodium 170.6 mg
Potassium 22.8 mg
Total Carbohydrate 0.0 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 3.2 g
Vitamin A 14.2 %
Vitamin B-12 0.8 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 4.0 %
Vitamin E 2.2 %
Calcium 0.6 %
Copper 0.0 %
Folate 0.2 %
Iron 0.0 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.4 %
Phosphorus 0.6 %
Riboflavin 0.6 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hollindaise for 2

View the full Hollindaise for 2 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hollindaise for 2

204 calories of Butter, salted, (2 tbsp)

59 calories of Egg: raw, large, yolk (1 ea), (1 serving)

0 calories of Juice - Real Lemon, Lemon Juice - 1 tsp = 5ml = 1 serving, (0.25 tsp)

0 calories of Water, tap, (2.50 mL)


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