Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 392.6 | Total Fat | 29.3 g |
---|---|
Saturated Fat | 15.1 g |
Polyunsaturated Fat | 1.7 g |
Monounsaturated Fat | 11.3 g |
Cholesterol | 74.8 mg |
Sodium | 462.0 mg |
Potassium | 178.2 mg |
Total Carbohydrate | 13.5 g |
Dietary Fiber | 2.0 g |
Sugars | 0.3 g |
Protein | 19.5 g |
Vitamin A | 21.4 % | Vitamin B-12 | 12.4 % |
---|---|
Vitamin B-6 | 4.1 % |
Vitamin C | 150.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.6 % |
Calcium | 36.7 % |
Copper | 1.5 % |
Folate | 4.8 % |
Iron | 9.6 % |
Magnesium | 4.5 % |
Manganese | 0.3 % |
Niacin | 0.9 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 28.6 % |
Riboflavin | 19.8 % |
Selenium | 20.8 % |
Thiamin | 1.7 % |
Zinc | 10.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheese-Stuffed Grilled Peppers
View the full Cheese-Stuffed Grilled Peppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheese-Stuffed Grilled Peppers
139 calories of Low fat cream cheese, (0.25 cup)
107 calories of Ricotta Cheese, whole milk, (0.25 cup)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
59 calories of Parmesan Cheese, grated, (0.13 cup)
30 calories of green bell pepper - one medium pepper, seeded, (1 serving)
Calories per serving of Cheese-Stuffed Grilled Peppers
139 calories of Low fat cream cheese, (0.25 cup)
107 calories of Ricotta Cheese, whole milk, (0.25 cup)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
59 calories of Parmesan Cheese, grated, (0.13 cup)
30 calories of green bell pepper - one medium pepper, seeded, (1 serving)
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