Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.0
Total Fat 3.9 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 932.5 mg
Potassium 1,359.7 mg
Total Carbohydrate 58.4 g
Dietary Fiber 12.9 g
Sugars 12.5 g
Protein 21.7 g
Vitamin A 156.9 %
Vitamin B-12 0.2 %
Vitamin B-6 37.8 %
Vitamin C 79.9 %
Vitamin D 6.7 %
Vitamin E 2.2 %
Calcium 13.9 %
Copper 19.2 %
Folate 15.2 %
Iron 24.9 %
Magnesium 15.0 %
Manganese 24.5 %
Niacin 20.0 %
Pantothenic Acid 13.1 %
Phosphorus 18.0 %
Riboflavin 15.1 %
Selenium 6.0 %
Thiamin 16.7 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan No Pasta Lasagna

View the full Vegan No Pasta Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan No Pasta Lasagna

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

70 calories of Ragu Mushroom Pasta Sauce, (0.50 cup)

60 calories of Boca Ground Crumbles (6 per container), (1 serving)

29 calories of Onions, raw, (0.50 large)

25 calories of Carrots, raw, (1 medium)

18 calories of Tomatoe (chopped), (0.50 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)


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