Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 409.6
Total Fat 7.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.4 g
Cholesterol 22.5 mg
Sodium 959.5 mg
Potassium 964.3 mg
Total Carbohydrate 67.2 g
Dietary Fiber 20.1 g
Sugars 4.3 g
Protein 23.2 g
Vitamin A 6.4 %
Vitamin B-12 0.0 %
Vitamin B-6 13.5 %
Vitamin C 22.4 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.6 %
Copper 24.3 %
Folate 65.2 %
Iron 29.3 %
Magnesium 26.1 %
Manganese 49.8 %
Niacin 10.1 %
Pantothenic Acid 10.2 %
Phosphorus 32.6 %
Riboflavin 15.7 %
Selenium 12.1 %
Thiamin 22.6 %
Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Soup

View the full Mexican Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Soup

117 calories of Beans, pinto, (0.50 cup)

109 calories of Beans, red kidney, (0.50 cup)

66 calories of Yellow Sweet Corn, Canned, (0.50 cup)

40 calories of Turkey, Ground turkey, 93% lean, (1 oz)

35 calories of Hidden Valley Original Ranch Dressing. 2 Tbsp, (0.25 serving)

25 calories of Del Monte Diced Tomatoes, No Salt Added, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

2 calories of Chili powder, (0.25 tsp)


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