Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 191.3
Total Fat 6.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 15.0 mg
Sodium 447.5 mg
Potassium 771.1 mg
Total Carbohydrate 28.4 g
Dietary Fiber 9.4 g
Sugars 9.2 g
Protein 10.1 g
Vitamin A 35.2 %
Vitamin B-12 0.1 %
Vitamin B-6 23.8 %
Vitamin C 184.0 %
Vitamin D 3.3 %
Vitamin E 11.9 %
Calcium 19.2 %
Copper 15.3 %
Folate 29.0 %
Iron 19.2 %
Magnesium 13.3 %
Manganese 28.2 %
Niacin 14.8 %
Pantothenic Acid 12.4 %
Phosphorus 13.1 %
Riboflavin 14.2 %
Selenium 6.8 %
Thiamin 17.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash with brussels sprouts and green beans


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash with brussels sprouts and green beans

60 calories of Brussels sprouts, cooked, (8 sprout)

45 calories of Cheese - PC Goat's Milk Feta, (15 gram(s))

42 calories of Spaghetti Squash, (1 cup)

20 calories of Black Olives, (3 jumbo)

20 calories of Green Beans, FreshCut, Cut Green Beans, No Salt Added, (0.50 cup)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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