Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 144.1
Total Fat 0.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 17.7 mg
Sodium 124.7 mg
Potassium 162.3 mg
Total Carbohydrate 33.2 g
Dietary Fiber 1.5 g
Sugars 2.1 g
Protein 2.7 g
Vitamin A 1.1 %
Vitamin B-12 0.7 %
Vitamin B-6 9.6 %
Vitamin C 5.1 %
Vitamin D 0.5 %
Vitamin E 0.7 %
Calcium 1.0 %
Copper 3.4 %
Folate 9.0 %
Iron 5.8 %
Magnesium 3.4 %
Manganese 11.0 %
Niacin 6.3 %
Pantothenic Acid 2.3 %
Phosphorus 3.2 %
Riboflavin 8.4 %
Selenium 10.8 %
Thiamin 9.8 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Banana Muffins

View the full Low Fat Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Banana Muffins

41 calories of Honey, (0.04 cup)

36 calories of Flour, white, (0.08 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

20 calories of Wheat flour, white, bread, enriched, (0.04 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Applesauce, unsweetened, (0.04 cup)

4 calories of Applesauce, unsweetened, (0.04 cup)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.08 dash)


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