Nutrition Facts
Servings Per Recipe: 22
Serving Size: 1 serving
Amount Per Serving
Calories 139.1
Total Fat 9.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 19.7 mg
Sodium 159.8 mg
Potassium 16.4 mg
Total Carbohydrate 12.4 g
Dietary Fiber 1.2 g
Sugars 7.9 g
Protein 3.0 g
Vitamin A 2.9 %
Vitamin B-12 0.5 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 1.2 %
Vitamin E 5.2 %
Calcium 2.9 %
Copper 0.5 %
Folate 0.3 %
Iron 2.6 %
Magnesium 3.0 %
Manganese 0.6 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 1.1 %
Riboflavin 0.6 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-Free PeanutButter Cookies

View the full Gluten-Free PeanutButter Cookies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-Free PeanutButter Cookies

38 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (0.36 tbsp)

33 calories of Butter, salted, (0.02 cup)

22 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.14 serving)

17 calories of Brown Sugar, (0.02 cup, packed)

15 calories of Granulated Sugar, (0.02 cup)

12 calories of All Purpose Baking Flour - Bob's Red Mill - Gluten Free , (0.03 cup)

4 calories of Egg, fresh, whole, raw, (0.05 large)

1 calories of Vanilla Extract, (0.09 tsp)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Baking Soda, (0.02 tsp)

0 calories of Kosher Salt, (0.02 tsp)


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