Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 231.2 | Total Fat | 15.4 g |
---|---|
Saturated Fat | 7.8 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 4.0 g |
Cholesterol | 41.8 mg |
Sodium | 453.4 mg |
Potassium | 38.1 mg |
Total Carbohydrate | 5.3 g |
Dietary Fiber | 2.0 g |
Sugars | 1.0 g |
Protein | 17.5 g |
Vitamin A | 5.3 % | Vitamin B-12 | 6.2 % |
---|---|
Vitamin B-6 | 1.6 % |
Vitamin C | 2.0 % |
Vitamin D | 4.0 % |
Vitamin E | 1.0 % |
Calcium | 33.3 % |
Copper | 0.6 % |
Folate | 1.0 % |
Iron | 2.6 % |
Magnesium | 2.6 % |
Manganese | 0.2 % |
Niacin | 0.2 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 21.0 % |
Riboflavin | 33.1 % |
Selenium | 19.3 % |
Thiamin | 0.5 % |
Zinc | 8.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Portabella (used as crust) pepperoni pizza
View the full Portabella (used as crust) pepperoni pizza Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Portabella (used as crust) pepperoni pizza
115 calories of Mozzarella Cheese, part skim milk, (1.60 oz)
42 calories of Hormel Pepperoni (15 Pepperoni), (0.30 serving)
30 calories of Mushroom-Portabella Caps-1 large, (3 oz)
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
20 calories of 1 tbsp great value grated parmesan cheese, (1 tbsp)
Calories per serving of Portabella (used as crust) pepperoni pizza
115 calories of Mozzarella Cheese, part skim milk, (1.60 oz)
42 calories of Hormel Pepperoni (15 Pepperoni), (0.30 serving)
30 calories of Mushroom-Portabella Caps-1 large, (3 oz)
24 calories of Extra Virgin Olive Oil, (0.20 tbsp)
20 calories of 1 tbsp great value grated parmesan cheese, (1 tbsp)
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LBBROCK195
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