Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.7
Total Fat 20.2 g
Saturated Fat 10.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 7.3 g
Cholesterol 61.3 mg
Sodium 397.4 mg
Potassium 383.9 mg
Total Carbohydrate 10.5 g
Dietary Fiber 2.1 g
Sugars 5.6 g
Protein 2.7 g
Vitamin A 18.2 %
Vitamin B-12 1.3 %
Vitamin B-6 9.3 %
Vitamin C 28.4 %
Vitamin D 5.8 %
Vitamin E 6.4 %
Calcium 8.9 %
Copper 6.6 %
Folate 4.2 %
Iron 10.9 %
Magnesium 6.0 %
Manganese 8.8 %
Niacin 6.8 %
Pantothenic Acid 4.2 %
Phosphorus 6.4 %
Riboflavin 8.1 %
Selenium 0.8 %
Thiamin 6.2 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato-Cream Sauce

View the full Tomato-Cream Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato-Cream Sauce

156 calories of Heavy Whipping Cream, (0.19 cup, fluid (yields 2 cups whipped))

31 calories of Canned Tomatoes, (0.75 cup)

30 calories of Olive Oil, (0.25 tbsp)

8 calories of 1 cup onion chopped, (0.13 serving)

1 calories of Garlic, (0.25 clove)

0 calories of Parsley, dried, (0.50 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt - Iodized Sea Salt, (0.06 tsp)


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