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Makeover Texas Chili
This is a recipe I had for chili and loved that I lightened up because it originally called for pork sausage. I also substituted ground round for ground beef. This is "real" Texas Chili, meaning that there are no beans or noodles in it. You can adjust the amount of chili powder to suit your taste. Goes great with low fat sour cream and low fat cheese. Calculations are without toppings or the cayenne pepper. This chili definitely has a kick to it.
CALORIES: 244.8 |
FAT: 13.4g |
PROTEIN: 22.6g |
CARBS: 9.6g |
FIBER: 3.2g