Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 126.5
Total Fat 5.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 31.0 mg
Sodium 149.8 mg
Potassium 93.9 mg
Total Carbohydrate 18.3 g
Dietary Fiber 0.7 g
Sugars 6.3 g
Protein 3.2 g
Vitamin A 7.0 %
Vitamin B-12 1.3 %
Vitamin B-6 2.0 %
Vitamin C 2.0 %
Vitamin D 1.7 %
Vitamin E 2.7 %
Calcium 1.4 %
Copper 2.2 %
Folate 8.5 %
Iron 4.9 %
Magnesium 2.2 %
Manganese 7.1 %
Niacin 4.7 %
Pantothenic Acid 0.9 %
Phosphorus 4.2 %
Riboflavin 6.4 %
Selenium 6.8 %
Thiamin 8.0 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Muffins

View the full Zucchini Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Muffins

50 calories of Flour, white, (0.11 cup)

35 calories of Olive Oil, (0.89 1tsp)

23 calories of Granulated Sugar, (0.03 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Zucchini, (0.11 cup, mashed)

3 calories of Yogurt Plain Greek Yogurt, non-fat, (0.02 cup)

0 calories of Baking Soda, (0.06 tsp)

0 calories of Splenda, (1.33 tsp)

0 calories of Salt, (0.03 tsp)


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