Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 118.7 | Total Fat | 3.5 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 2.5 g |
Cholesterol | 0.0 mg |
Sodium | 4.9 mg |
Potassium | 24.0 mg |
Total Carbohydrate | 22.7 g |
Dietary Fiber | 0.2 g |
Sugars | 12.6 g |
Protein | 0.2 g |
Vitamin A | 21.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.0 % |
Vitamin C | 108.7 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.3 % |
Copper | 0.5 % |
Folate | 0.0 % |
Iron | 5.7 % |
Magnesium | 0.2 % |
Manganese | 3.6 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.2 % |
Riboflavin | 0.0 % |
Selenium | 1.1 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Roasted Garlic Grape Tomatoes
View the full Roasted Garlic Grape Tomatoes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Roasted Garlic Grape Tomatoes
80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
13 calories of Brown Sugar, (0.75 tsp packed)
5 calories of Garlic (1 clove), (1 serving)
4 calories of Balsamic Vinegar, (0.50 tbsp)
1 calories of Dried Oregano, (0.13 tsp)
Calories per serving of Roasted Garlic Grape Tomatoes
80 calories of Tomato, grape (3oz = appro 12 tomatoes), (8 oz)
30 calories of Extra Virgin Olive Oil, (0.25 tbsp)
13 calories of Brown Sugar, (0.75 tsp packed)
5 calories of Garlic (1 clove), (1 serving)
4 calories of Balsamic Vinegar, (0.50 tbsp)
1 calories of Dried Oregano, (0.13 tsp)
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