Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 168.4
Total Fat 8.5 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.4 g
Cholesterol 19.5 mg
Sodium 121.2 mg
Potassium 66.4 mg
Total Carbohydrate 21.1 g
Dietary Fiber 1.3 g
Sugars 7.7 g
Protein 2.3 g
Vitamin A 1.4 %
Vitamin B-12 0.6 %
Vitamin B-6 0.6 %
Vitamin C 1.2 %
Vitamin D 1.3 %
Vitamin E 0.6 %
Calcium 2.7 %
Copper 1.2 %
Folate 7.6 %
Iron 4.8 %
Magnesium 0.9 %
Manganese 6.6 %
Niacin 4.6 %
Pantothenic Acid 0.7 %
Phosphorus 3.0 %
Riboflavin 5.2 %
Selenium 7.6 %
Thiamin 8.2 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Open faced German Apple Cake

View the full Open faced German Apple Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Open faced German Apple Cake

59 calories of Flour, white, (0.13 cup)

55 calories of Shortening, (0.03 cup)

18 calories of Granny smith apple - 1 med. apple, (0.19 serving)

15 calories of Granulated Sugar, (0.02 cup)

13 calories of Butter, salted, (0.13 tbsp)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Granulated Sugar, (0.19 tsp)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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