Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 237.3
Total Fat 8.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.7 g
Cholesterol 73.1 mg
Sodium 808.1 mg
Potassium 558.9 mg
Total Carbohydrate 11.0 g
Dietary Fiber 2.2 g
Sugars 3.4 g
Protein 29.4 g
Vitamin A 7.4 %
Vitamin B-12 7.5 %
Vitamin B-6 39.6 %
Vitamin C 17.0 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 10.2 %
Copper 13.8 %
Folate 4.1 %
Iron 13.8 %
Magnesium 13.1 %
Manganese 10.3 %
Niacin 71.1 %
Pantothenic Acid 12.7 %
Phosphorus 26.8 %
Riboflavin 10.1 %
Selenium 31.4 %
Thiamin 6.9 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow cooker (No Butter) Butter Chicken Curry

View the full Slow cooker (No Butter) Butter Chicken Curry Recipe & Instructions
Submitted by: GTKARLA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow cooker (No Butter) Butter Chicken Curry

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

25 calories of Pureed Tomatoes, (66.67 grams)

20 calories of Olive Oil, (0.17 tbsp)

15 calories of Patak's Mild Curry Paste, (0.17 tbsp)

11 calories of coconut milk powder, (1.67 gram(s))

11 calories of yogurt, plain, cheap brand, (33.33 gram(s))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

2 calories of Garlic, (0.50 cloves)

2 calories of Curry powder, (0.33 tsp)

0 calories of Salt, (0.17 tsp)

0 calories of garam masala, (0.50 tsp)


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