Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 238.3
Total Fat 9.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 2.4 g
Cholesterol 2.2 mg
Sodium 428.4 mg
Potassium 97.6 mg
Total Carbohydrate 36.3 g
Dietary Fiber 1.1 g
Sugars 14.7 g
Protein 3.8 g
Vitamin A 8.5 %
Vitamin B-12 0.1 %
Vitamin B-6 1.7 %
Vitamin C 0.1 %
Vitamin D 2.8 %
Vitamin E 0.3 %
Calcium 11.9 %
Copper 2.2 %
Folate 9.4 %
Iron 7.5 %
Magnesium 3.8 %
Manganese 8.7 %
Niacin 7.2 %
Pantothenic Acid 1.3 %
Phosphorus 7.3 %
Riboflavin 6.8 %
Selenium 11.2 %
Thiamin 12.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttery Corn Bread Recipe

View the full Buttery Corn Bread Recipe Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttery Corn Bread Recipe

73 calories of Flour, white, (0.16 cup)

65 calories of Margarine, soft, (0.04 cup)

53 calories of Granulated Sugar, (0.07 cup)

31 calories of Yellow Cornmeal, (0.07 cup)

15 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.11 cup)

1 calories of Baking Powder, (0.30 tsp)

0 calories of Salt, (0.07 tsp)


No nutrition or calorie comments found.