Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 281.8
Total Fat 9.8 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.3 g
Cholesterol 117.0 mg
Sodium 357.8 mg
Potassium 86.2 mg
Total Carbohydrate 39.0 g
Dietary Fiber 1.5 g
Sugars 12.4 g
Protein 9.1 g
Vitamin A 7.9 %
Vitamin B-12 4.4 %
Vitamin B-6 3.5 %
Vitamin C 0.9 %
Vitamin D 12.0 %
Vitamin E 1.6 %
Calcium 17.1 %
Copper 2.8 %
Folate 18.9 %
Iron 11.7 %
Magnesium 2.2 %
Manganese 13.0 %
Niacin 10.4 %
Pantothenic Acid 1.8 %
Phosphorus 12.0 %
Riboflavin 15.6 %
Selenium 16.3 %
Thiamin 17.9 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chef Berty Blueberry Waffle

View the full Chef Berty Blueberry Waffle Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chef Berty Blueberry Waffle

123 calories of Flour, white, (0.27 cup)

41 calories of Butter, unsalted, (0.40 tbsp)

41 calories of Whole Milk / Vitamin D, (0.27 cup)

38 calories of Egg, fresh, whole, raw, (0.53 large)

28 calories of Granulated Sugar, (7.47 grams)

10 calories of Blueberries, frozen (unsweetened), (0.13 cup, unthawed)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Baking Powder, (0.27 tsp)

0 calories of Salt (table), (0.07 tsp)


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