Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 347.8
Total Fat 22.8 g
Saturated Fat 9.2 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 10.1 g
Cholesterol 227.8 mg
Sodium 1,459.5 mg
Potassium 452.2 mg
Total Carbohydrate 6.2 g
Dietary Fiber 3.0 g
Sugars 5.2 g
Protein 25.7 g
Vitamin A 34.8 %
Vitamin B-12 25.8 %
Vitamin B-6 10.5 %
Vitamin C 23.9 %
Vitamin D 2.0 %
Vitamin E 9.8 %
Calcium 9.1 %
Copper 14.1 %
Folate 5.5 %
Iron 22.1 %
Magnesium 14.6 %
Manganese 12.2 %
Niacin 15.2 %
Pantothenic Acid 4.9 %
Phosphorus 20.0 %
Riboflavin 5.3 %
Selenium 58.0 %
Thiamin 4.9 %
Zinc 12.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low carb shrimp scampi with zucchini noodles


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low carb shrimp scampi with zucchini noodles

102 calories of Butter, salted, (1 tbsp)

99 calories of Shrimp, cooked, (100 grams)

80 calories of Olive Oil, (2 1tsp)

32 calories of Vegetable, Fresh, Onion, White, (0.50 cup)

16 calories of Zucchini, (100 grams)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

8 calories of Mushroom, white, raw (1 serving = 1 medium mushroom), (2 serving)

1 calories of Parsley, dried, (1 tsp)

0 calories of condiments, salt, Himalayan pink (1/8 t - 750 mg), (0.25 tsp)

0 calories of (C) Garlic, minced, 1 tsp, (1 tsp)


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