Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 526.1
Total Fat 16.4 g
Saturated Fat 5.0 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 6.1 g
Cholesterol 68.9 mg
Sodium 782.7 mg
Potassium 2,050.6 mg
Total Carbohydrate 62.9 g
Dietary Fiber 13.3 g
Sugars 8.1 g
Protein 32.1 g
Vitamin A 18.4 %
Vitamin B-12 9.9 %
Vitamin B-6 68.7 %
Vitamin C 117.2 %
Vitamin D 6.6 %
Vitamin E 4.3 %
Calcium 11.7 %
Copper 26.8 %
Folate 24.3 %
Iron 29.7 %
Magnesium 29.1 %
Manganese 35.1 %
Niacin 51.4 %
Pantothenic Acid 21.9 %
Phosphorus 45.1 %
Riboflavin 37.3 %
Selenium 55.5 %
Thiamin 82.6 %
Zinc 19.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Pork Chops

View the full Crock Pot Pork Chops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Pork Chops

210 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.25 lb)

176 calories of Potato, raw, (1.50 small (1-3/4" to 2-1/2" dia.))

62 calories of Campbell's Cream of Mushroom Soup (condensed), (0.31 cup)

35 calories of Green Beans (snap), (113.50 grams)

20 calories of baby carrots, 10 carrots, (0.50 serving)

12 calories of 1 med yellow onion, (0.25 serving)

8 calories of Mushrooms, fresh, (1.50 large)

2 calories of Vegetable Broth, (0.13 cup)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Dill weed, dried, (0.25 tsp)

0 calories of Basil, (0.50 tbsp)


No nutrition or calorie comments found.