Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 121.0
Total Fat 2.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 87.6 mg
Potassium 369.4 mg
Total Carbohydrate 22.2 g
Dietary Fiber 6.3 g
Sugars 11.2 g
Protein 5.5 g
Vitamin A 45.0 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 118.1 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 4.4 %
Copper 5.2 %
Folate 19.4 %
Iron 8.4 %
Magnesium 7.8 %
Manganese 17.7 %
Niacin 7.3 %
Pantothenic Acid 4.2 %
Phosphorus 9.1 %
Riboflavin 8.1 %
Selenium 4.2 %
Thiamin 13.5 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pea, broccoli and apple soup

View the full Pea, broccoli and apple soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pea, broccoli and apple soup

48 calories of Peas, frozen, (62.50 grams)

36 calories of Granny smith apple - 1 med. apple, (0.38 serving)

18 calories of Broccoli, fresh, (62.50 grams)

16 calories of Extra Virgin Olive Oil, (0.13 tbsp)

5 calories of (tesco) brown cooking onion, (12.50 gram(s))


No nutrition or calorie comments found.