Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 264.3
Total Fat 17.5 g
Saturated Fat 6.6 g
Polyunsaturated Fat 4.7 g
Monounsaturated Fat 2.9 g
Cholesterol 129.4 mg
Sodium 724.8 mg
Potassium 362.0 mg
Total Carbohydrate 7.6 g
Dietary Fiber 1.9 g
Sugars 2.9 g
Protein 18.2 g
Vitamin A 71.8 %
Vitamin B-12 5.3 %
Vitamin B-6 4.4 %
Vitamin C 65.3 %
Vitamin D 0.5 %
Vitamin E 10.8 %
Calcium 26.5 %
Copper 2.4 %
Folate 41.9 %
Iron 19.7 %
Magnesium 2.3 %
Manganese 36.0 %
Niacin 3.0 %
Pantothenic Acid 6.0 %
Phosphorus 10.5 %
Riboflavin 15.0 %
Selenium 11.5 %
Thiamin 8.7 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chef Salad

View the full Chef Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chef Salad

90 calories of Kraft 2% Mild Cheddar Cheese, (1 oz)

77 calories of Blue Cheese or Roquefort Cheese Salad Dressing, (1 tbsp)

39 calories of Hard Boiled Egg, (0.50 large)

18 calories of Deli Ham Off the Bone Baked, (0.50 oz)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

15 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.50 oz)

13 calories of DiLusso Deli Smoked Turkey, (0.50 oz)


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