Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 191.8
Total Fat 10.2 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.0 g
Cholesterol 58.0 mg
Sodium 209.1 mg
Potassium 189.2 mg
Total Carbohydrate 11.3 g
Dietary Fiber 1.5 g
Sugars 0.4 g
Protein 13.5 g
Vitamin A 3.8 %
Vitamin B-12 40.8 %
Vitamin B-6 8.8 %
Vitamin C 2.5 %
Vitamin D 2.5 %
Vitamin E 11.9 %
Calcium 13.3 %
Copper 3.0 %
Folate 3.9 %
Iron 5.4 %
Magnesium 9.8 %
Manganese 1.7 %
Niacin 17.3 %
Pantothenic Acid 4.2 %
Phosphorus 18.4 %
Riboflavin 8.0 %
Selenium 24.8 %
Thiamin 1.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in No-fuss salmon cakes

View the full No-fuss salmon cakes Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of No-fuss salmon cakes

72 calories of Pink Salmon (canned), (1.84 oz)

40 calories of Yams (Sweet Potatoe) Canned 3/4 c., (0.25 serving)

40 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.25 serving)

28 calories of clarified butter, (0.25 tbsp)

8 calories of Eggland's Best Large Egg, (0.13 serving)

1 calories of Scallions, raw, (0.25 medium (4-1/8" long))

1 calories of Pepper, black, (0.13 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Hot Pepper Sauce, (0.13 tsp)

0 calories of Dill weed, fresh, (0.63 sprigs)

0 calories of minced fresh parsley (1 cup=48 tsp), (0 cup)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.