Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 146.0
Total Fat 6.6 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 45.5 mg
Sodium 55.8 mg
Potassium 239.4 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.8 g
Sugars 2.1 g
Protein 17.1 g
Vitamin A 1.5 %
Vitamin B-12 30.7 %
Vitamin B-6 9.1 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.5 %
Copper 1.7 %
Folate 0.7 %
Iron 2.1 %
Magnesium 11.1 %
Manganese 2.2 %
Niacin 10.1 %
Pantothenic Acid 2.1 %
Phosphorus 14.5 %
Riboflavin 6.8 %
Selenium 34.3 %
Thiamin 1.9 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-carb 'burger sized' fishcakes (3 net carbs per serve)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-carb 'burger sized' fishcakes (3 net carbs per serve)

59 calories of Atlantic Pollock (fish), (50 grams)

32 calories of Cauliflower, (83.33 gram)

23 calories of Olive oil, (0.17 tbsp)

13 calories of Butter (salted), (1.67 gram(s))

12 calories of Eggs (large - each), (0.17 serving)

1 calories of Garlic (1 clove), (0.33 serving)

1 calories of Mustard seed, yellow, (0.08 tsp)

0 calories of Dill weed, fresh, (0.08 cup sprigs)


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