Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
| Calories | 51.2 | Total Fat | 5.4 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 3.5 g |
| Cholesterol | 0.0 mg |
| Sodium | 71.3 mg |
| Potassium | 11.0 mg |
| Total Carbohydrate | 0.7 g |
| Dietary Fiber | 0.2 g |
| Sugars | 0.1 g |
| Protein | 0.1 g |
| Vitamin A | 4.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 2.4 % |
| Calcium | 0.6 % |
| Copper | 0.3 % |
| Folate | 0.3 % |
| Iron | 0.9 % |
| Magnesium | 0.3 % |
| Manganese | 1.1 % |
| Niacin | 0.2 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.2 % |
| Riboflavin | 0.2 % |
| Selenium | 0.1 % |
| Thiamin | 0.2 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Olive Tapenade
View the full Olive Tapenade Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Olive Tapenade
33 calories of Olive Oil, (0.28 tbsp)
15 calories of Black Olives Canned, (0.11 cup)
1 calories of Oregano, ground, (0.06 tbsp)
1 calories of Balsamic Vinegar, (0.08 tbsp)
1 calories of Carrots, raw, (0.03 small (5-1/2" long))
0 calories of Garlic, (0.06 cloves)
0 calories of Pepper, black, (0.01 tbsp)
0 calories of Capers, canned, (0.06 tbsp, drained)
Calories per serving of Olive Tapenade
33 calories of Olive Oil, (0.28 tbsp)
15 calories of Black Olives Canned, (0.11 cup)
1 calories of Oregano, ground, (0.06 tbsp)
1 calories of Balsamic Vinegar, (0.08 tbsp)
1 calories of Carrots, raw, (0.03 small (5-1/2" long))
0 calories of Garlic, (0.06 cloves)
0 calories of Pepper, black, (0.01 tbsp)
0 calories of Capers, canned, (0.06 tbsp, drained)
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