Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 288.1
Total Fat 6.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.0 g
Cholesterol 56.7 mg
Sodium 571.4 mg
Potassium 879.2 mg
Total Carbohydrate 34.0 g
Dietary Fiber 10.9 g
Sugars 2.8 g
Protein 23.3 g
Vitamin A 24.8 %
Vitamin B-12 4.0 %
Vitamin B-6 22.7 %
Vitamin C 25.1 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 7.2 %
Copper 18.9 %
Folate 38.4 %
Iron 20.9 %
Magnesium 26.1 %
Manganese 35.5 %
Niacin 29.9 %
Pantothenic Acid 13.9 %
Phosphorus 28.8 %
Riboflavin 14.1 %
Selenium 15.7 %
Thiamin 22.4 %
Zinc 17.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken chili

View the full chicken chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken chili

114 calories of Beans, black, (0.50 cup)

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

54 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.38 cup)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of Del Monte Petite Cut Diced Tomatoes, (0.25 cup)

7 calories of Zucchini, (0.25 cup, sliced)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of Chili powder, (0.13 tsp)

1 calories of Cumin seed, (0.13 tsp)


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