Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 134.9
Total Fat 5.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.8 g
Cholesterol 22.9 mg
Sodium 598.8 mg
Potassium 241.3 mg
Total Carbohydrate 8.4 g
Dietary Fiber 1.4 g
Sugars 3.0 g
Protein 8.5 g
Vitamin A 113.1 %
Vitamin B-12 2.4 %
Vitamin B-6 9.7 %
Vitamin C 6.0 %
Vitamin D 1.8 %
Vitamin E 1.7 %
Calcium 11.8 %
Copper 4.2 %
Folate 3.1 %
Iron 3.9 %
Magnesium 3.8 %
Manganese 5.3 %
Niacin 15.0 %
Pantothenic Acid 4.3 %
Phosphorus 8.7 %
Riboflavin 5.1 %
Selenium 7.1 %
Thiamin 3.9 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Boosted Cream of Chicken Soup

View the full Boosted Cream of Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Boosted Cream of Chicken Soup

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

35 calories of Fit N Active Cream of Chicken Soup, (0.25 cup)

26 calories of Chicken Breast (cooked), no skin, roasted, (0.75 ounces)

19 calories of Carrots, raw, (0.75 medium)

13 calories of Butter, salted, (0.13 tbsp)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

1 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.19 serving)


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