Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 196.0
Total Fat 9.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.9 g
Cholesterol 32.3 mg
Sodium 293.4 mg
Potassium 439.8 mg
Total Carbohydrate 12.9 g
Dietary Fiber 2.8 g
Sugars 4.5 g
Protein 15.5 g
Vitamin A 59.7 %
Vitamin B-12 26.8 %
Vitamin B-6 18.6 %
Vitamin C 78.2 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 14.0 %
Copper 4.6 %
Folate 5.8 %
Iron 9.5 %
Magnesium 5.8 %
Manganese 6.6 %
Niacin 14.4 %
Pantothenic Acid 3.1 %
Phosphorus 15.2 %
Riboflavin 8.1 %
Selenium 17.7 %
Thiamin 7.8 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Filipino Beef Stir-Fry

View the full Filipino Beef Stir-Fry Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Filipino Beef Stir-Fry

78 calories of Beef, round steak, (0.13 lb)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

12 calories of Onions, raw, (32.13 grams)

11 calories of Snow Peas, fresh, (0.44 cup)

11 calories of Peas, frozen, (13.75 grams)

8 calories of Argo Cornstarch, (0.25 tbsp)

4 calories of bell pepper, red, sweet, raw, (16.88 gram(s))

4 calories of Carrots, raw, (10 grams)

3 calories of Dynasty Oyster flavored Sauce, (0.13 tbsp)

3 calories of Granulated Sugar, (0.19 tsp)

3 calories of Kikkoman Low Sodium Soy Sauce, (0.25 tbsp)

1 calories of Celery, raw, (9.25 grams)

1 calories of Garlic, (0.63 grams)


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