Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 260.8
Total Fat 11.4 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.4 g
Cholesterol 86.6 mg
Sodium 346.5 mg
Potassium 738.3 mg
Total Carbohydrate 17.2 g
Dietary Fiber 4.6 g
Sugars 5.2 g
Protein 24.6 g
Vitamin A 22.4 %
Vitamin B-12 9.1 %
Vitamin B-6 31.3 %
Vitamin C 122.2 %
Vitamin D 3.9 %
Vitamin E 6.0 %
Calcium 26.0 %
Copper 7.6 %
Folate 22.6 %
Iron 11.7 %
Magnesium 14.9 %
Manganese 18.4 %
Niacin 32.4 %
Pantothenic Acid 22.2 %
Phosphorus 30.3 %
Riboflavin 21.4 %
Selenium 21.9 %
Thiamin 13.0 %
Zinc 16.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash with Chicken, Broccoli & Cauliflower Alfredo Sauce

TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash with Chicken, Broccoli & Cauliflower Alfredo Sauce

90 calories of Chicken Thigh, (75.88 grams)

37 calories of Cream Cheese, (0.38 oz)

31 calories of Spaghetti Squash, (0.75 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

26 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.06 cup)

19 calories of Cauliflower, raw, (0.13 head, medium (5-6" dia))

13 calories of Milk, nonfat, (0.16 cup)

11 calories of Broccoli, fresh, (0.25 stalk)

5 calories of Flour, white, (0.01 cup)

2 calories of Garlic, (0.38 clove)

0 calories of Salt, (0.13 dash)


No nutrition or calorie comments found.