Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 282.7
Total Fat 21.3 g
Saturated Fat 8.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 46.5 mg
Sodium 265.8 mg
Potassium 59.8 mg
Total Carbohydrate 14.9 g
Dietary Fiber 6.7 g
Sugars 7.6 g
Protein 6.8 g
Vitamin A 3.8 %
Vitamin B-12 2.0 %
Vitamin B-6 1.0 %
Vitamin C 0.0 %
Vitamin D 8.4 %
Vitamin E 19.2 %
Calcium 21.2 %
Copper 0.5 %
Folate 1.5 %
Iron 3.0 %
Magnesium 1.1 %
Manganese 1.4 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 6.7 %
Riboflavin 3.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb wafles

View the full Low Carb wafles Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb wafles

90 calories of Crisco Pure Vegetable Oil, (0.75 tbsp)

83 calories of Bob's Red Mill Almond Meal (Flour), (0.13 cup)

60 calories of Bob's Red Mill Coconut Flour (1/2 cup=8 tbsp=1 serving), (0.25 serving)

19 calories of Almond Breeze Almond Milk, Vanilla, (1.88 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

15 calories of Splenda Sugar Blend for Baking, (0.75 tsp)

1 calories of Baking Powder, (0.38 tsp)


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