Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 576.3
Total Fat 27.6 g
Saturated Fat 13.5 g
Polyunsaturated Fat 6.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 685.2 mg
Potassium 1,103.0 mg
Total Carbohydrate 75.6 g
Dietary Fiber 22.0 g
Sugars 0.6 g
Protein 18.8 g
Vitamin A 20.1 %
Vitamin B-12 0.0 %
Vitamin B-6 76.9 %
Vitamin C 42.7 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 29.1 %
Copper 51.1 %
Folate 51.0 %
Iron 62.8 %
Magnesium 39.8 %
Manganese 132.1 %
Niacin 11.0 %
Pantothenic Acid 10.2 %
Phosphorus 36.4 %
Riboflavin 12.7 %
Selenium 16.7 %
Thiamin 18.3 %
Zinc 26.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lentis chickpea curry

View the full lentis chickpea curry Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lentis chickpea curry

262 calories of Chickpeas (garbanzo beans), (220 grams)

117 calories of Coconut Oil, (1 tbsp)

61 calories of Curry powder, (3 tbsp)

52 calories of Sesame Seeds, (1 tbsp)

45 calories of *Flax Seed, (1 tbsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

13 calories of Garlic, (3 clove)


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