Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 426.1
Total Fat 18.9 g
Saturated Fat 6.9 g
Polyunsaturated Fat 4.4 g
Monounsaturated Fat 5.3 g
Cholesterol 180.7 mg
Sodium 869.7 mg
Potassium 982.9 mg
Total Carbohydrate 0.1 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 60.4 g
Vitamin A 12.9 %
Vitamin B-12 136.2 %
Vitamin B-6 27.4 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 4.5 %
Copper 11.8 %
Folate 3.0 %
Iron 13.4 %
Magnesium 19.6 %
Manganese 2.5 %
Niacin 100.5 %
Pantothenic Acid 20.5 %
Phosphorus 69.9 %
Riboflavin 10.4 %
Selenium 192.8 %
Thiamin 30.9 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon

View the full Salmon Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon

338 calories of Pink Salmon (fish), (8 oz)

72 calories of Butter, unsalted, (2 pat (1" sq, 1/3" high))

0 calories of Dill weed, dried, (0.13 tsp)

0 calories of Weber Zesty Lemon Seasoning, (1 tsp)


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