Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 322.8
Total Fat 15.3 g
Saturated Fat 9.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.8 g
Cholesterol 80.2 mg
Sodium 24.9 mg
Potassium 123.3 mg
Total Carbohydrate 43.6 g
Dietary Fiber 1.6 g
Sugars 31.1 g
Protein 4.3 g
Vitamin A 10.5 %
Vitamin B-12 2.3 %
Vitamin B-6 1.7 %
Vitamin C 5.3 %
Vitamin D 2.5 %
Vitamin E 1.2 %
Calcium 2.0 %
Copper 0.8 %
Folate 6.7 %
Iron 5.5 %
Magnesium 0.4 %
Manganese 4.3 %
Niacin 4.2 %
Pantothenic Acid 0.9 %
Phosphorus 3.1 %
Riboflavin 7.1 %
Selenium 0.2 %
Thiamin 7.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in White Chocolate Cranberry Cake

View the full White Chocolate Cranberry Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of White Chocolate Cranberry Cake

106 calories of Butter, unsalted, (0.13 stick)

99 calories of Granulated Sugar, (0.13 cup)

57 calories of Flour, Unbleached All-Purpose (King Arthur), (0.13 cup)

40 calories of Ghirardelli Premium Baking Bar - White Chocolate, (0.25 oz)

18 calories of Egg, fresh, whole, raw, (0.25 large)

11 calories of Cranberries, (0.25 cup, whole)

2 calories of Pure Almond Extract, (0.13 tsp)

0 calories of NoSalt (original) Sodium-Free Salt, (0.03 tsp)


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