Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 376.8
Total Fat 6.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.5 g
Cholesterol 94.4 mg
Sodium 301.6 mg
Potassium 529.6 mg
Total Carbohydrate 45.5 g
Dietary Fiber 2.2 g
Sugars 3.6 g
Protein 32.4 g
Vitamin A 50.9 %
Vitamin B-12 7.6 %
Vitamin B-6 25.6 %
Vitamin C 7.3 %
Vitamin D 4.2 %
Vitamin E 1.2 %
Calcium 6.0 %
Copper 13.6 %
Folate 7.2 %
Iron 10.1 %
Magnesium 12.6 %
Manganese 5.5 %
Niacin 44.3 %
Pantothenic Acid 20.0 %
Phosphorus 27.0 %
Riboflavin 20.3 %
Selenium 28.6 %
Thiamin 9.7 %
Zinc 15.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 1.2.16 chicken noodle soup

View the full 1.2.16 chicken noodle soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 1.2.16 chicken noodle soup

176 calories of Mueller's Penne Rigate pasta, (0.63 cup)

148 calories of Roasting Chicken, dark meat, (131.05 grams)

29 calories of ge golden whole kernel corn, (0.18 cup)

8 calories of Carrots, raw, (0.16 cup, chopped)

5 calories of Mushrooms, fresh, (0.32 cup, pieces or slices)

5 calories of Onions, raw, (0.11 medium (2-1/2" dia))

4 calories of Celery, raw, (0.42 stalk, large (11"-12" long))

1 calories of Ginger Root, (0.32 tsp)

0 calories of Water, tap, (47.16 fl oz)


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