Yellow Lentils Recipes

This is a desi dish usually made in the sub-continent. I have learnt this from my maternal grandmother. She used to make exceptional Saag Daal. This is a very common dish in our household.
It is a complete meal. It tastes delicious when spinach and lentils are boiled together, you can eat with spoon like soup or even with whole wheat bread or roti as we call it in sub-continent.

Serve this dish with Basmati rice or an Indian bread of your choice.

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Protein, potassium, calcium, vitamin C, fiber and very low fat. What's not to like?
Use left overs for refried, chili, burritos or mix with rice. Make extra to freeze.

Very aromatic and flavorful lentil dish
This one is finger licking good

This is a hearty variation on Mexican Quinoa with the added lentils. A vegetarian comfort food! Serve with tortillas!