Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.8
Total Fat 15.3 g
Saturated Fat 5.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.7 g
Cholesterol 44.8 mg
Sodium 699.6 mg
Potassium 535.6 mg
Total Carbohydrate 28.7 g
Dietary Fiber 2.7 g
Sugars 0.3 g
Protein 24.0 g
Vitamin A 61.0 %
Vitamin B-12 13.0 %
Vitamin B-6 11.9 %
Vitamin C 17.8 %
Vitamin D 1.1 %
Vitamin E 6.0 %
Calcium 26.6 %
Copper 10.3 %
Folate 13.8 %
Iron 15.0 %
Magnesium 13.3 %
Manganese 24.8 %
Niacin 13.2 %
Pantothenic Acid 6.1 %
Phosphorus 22.2 %
Riboflavin 18.6 %
Selenium 26.6 %
Thiamin 6.7 %
Zinc 19.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesy Pasta Bake

View the full Cheesy Pasta Bake Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesy Pasta Bake

98 calories of Ricotta Cheese, part skim milk, (2.50 oz)

66 calories of Noodles: Rigatoni (Le Veneziane - Gluten, Wheat, Dairy Free), (0.33 cup)

62 calories of Ground Beef (extra lean), (0.08 unit, cooked (yield from 1 lb raw meat))

47 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.33 cup)

31 calories of Fat Free Mozzarella, (0.17 cup)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

9 calories of Spinach, frozen, (0.17 cup)

1 calories of Mushrooms, fresh, (0.08 cup pieces)


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