Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 593.2
Total Fat 27.2 g
Saturated Fat 11.8 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 7.1 g
Cholesterol 160.5 mg
Sodium 1,262.2 mg
Potassium 1,492.1 mg
Total Carbohydrate 27.9 g
Dietary Fiber 4.0 g
Sugars 2.5 g
Protein 58.3 g
Vitamin A 9.0 %
Vitamin B-12 127.4 %
Vitamin B-6 58.1 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 59.5 %
Copper 17.9 %
Folate 10.6 %
Iron 42.2 %
Magnesium 19.6 %
Manganese 15.4 %
Niacin 46.2 %
Pantothenic Acid 13.6 %
Phosphorus 51.8 %
Riboflavin 25.6 %
Selenium 57.9 %
Thiamin 19.5 %
Zinc 75.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in savory beef ribs and sauerkraut

View the full savory beef ribs and sauerkraut Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of savory beef ribs and sauerkraut

336 calories of Beef ribs, (0.50 lb)

106 calories of Kraft 2% Shredded Cheddar Cheese, (0.33 cup)

92 calories of Baked Potato, with skin, (0.33 large (3" to 4-1/4" dia.)

44 calories of Cream of Mushroom Soup, (0.17 can (10.75 oz))

14 calories of Saurkraut, (0.50 cup)

1 calories of Garlic, (0.33 clove)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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