Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 211.4
Total Fat 19.7 g
Saturated Fat 2.7 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 2.2 g
Cholesterol 5.1 mg
Sodium 195.5 mg
Potassium 39.8 mg
Total Carbohydrate 8.5 g
Dietary Fiber 2.4 g
Sugars 4.9 g
Protein 2.2 g
Vitamin A 22.2 %
Vitamin B-12 0.7 %
Vitamin B-6 1.9 %
Vitamin C 58.9 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 5.1 %
Copper 5.6 %
Folate 1.7 %
Iron 4.3 %
Magnesium 3.6 %
Manganese 14.7 %
Niacin 0.8 %
Pantothenic Acid 0.9 %
Phosphorus 3.6 %
Riboflavin 0.9 %
Selenium 0.8 %
Thiamin 2.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Coleslaw with Cranberries and Walnuts

TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Coleslaw with Cranberries and Walnuts

115 calories of Mayonnaise, regular (mayo), (0.08 cup)

31 calories of Walnuts, (0.04 cup, chopped)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

15 calories of Cranberries, dried, sweetened (craisins), (0.04 cup)

13 calories of broccoli slaw (broccoli, carrots, red cabbage), shredded, (0.67 cup)

8 calories of Poppy seed, (0.17 tbsp)

2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Splenda, (0.67 tsp)

0 calories of Celery Salt, (0.04 tsp)


No nutrition or calorie comments found.