Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 155.9 | Total Fat | 8.1 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 2.2 g |
Cholesterol | 51.8 mg |
Sodium | 966.4 mg |
Potassium | 112.6 mg |
Total Carbohydrate | 7.5 g |
Dietary Fiber | 0.5 g |
Sugars | 0.5 g |
Protein | 13.9 g |
Vitamin A | 8.8 % | Vitamin B-12 | 2.8 % |
---|---|
Vitamin B-6 | 1.5 % |
Vitamin C | 1.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 5.3 % |
Copper | 5.3 % |
Folate | 1.8 % |
Iron | 7.2 % |
Magnesium | 2.2 % |
Manganese | 6.3 % |
Niacin | 1.6 % |
Pantothenic Acid | 5.3 % |
Phosphorus | 5.3 % |
Riboflavin | 4.9 % |
Selenium | 2.9 % |
Thiamin | 2.0 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sour cream chicken (base)
View the full Sour cream chicken (base) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sour cream chicken (base)
50 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (2 oz)
42 calories of Sour Cream, reduced fat, (0.13 cup)
35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))
29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)
2 calories of Onion, sweet, raw, (0.25 oz)
1 calories of Paprika, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Sour cream chicken (base)
50 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (2 oz)
42 calories of Sour Cream, reduced fat, (0.13 cup)
35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))
29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)
2 calories of Onion, sweet, raw, (0.25 oz)
1 calories of Paprika, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
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