Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 288.6
Total Fat 14.3 g
Saturated Fat 7.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.5 g
Cholesterol 43.5 mg
Sodium 718.3 mg
Potassium 638.6 mg
Total Carbohydrate 30.2 g
Dietary Fiber 2.8 g
Sugars 5.5 g
Protein 8.8 g
Vitamin A 10.8 %
Vitamin B-12 0.7 %
Vitamin B-6 13.2 %
Vitamin C 25.8 %
Vitamin D 3.2 %
Vitamin E 1.4 %
Calcium 3.4 %
Copper 9.3 %
Folate 12.9 %
Iron 6.5 %
Magnesium 10.6 %
Manganese 7.2 %
Niacin 23.9 %
Pantothenic Acid 5.4 %
Phosphorus 15.0 %
Riboflavin 14.5 %
Selenium 7.3 %
Thiamin 16.5 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Poblano Corn Chowder

View the full Roasted Poblano Corn Chowder Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Poblano Corn Chowder

72 calories of Chicken stock, home-prepared, (0.83 cup)

66 calories of Heavy Whipping Cream, (0.08 cup, fluid (yields 2 cups whipped))

52 calories of Sweet Corn, Fresh, (0.67 ear, medium (6-3/4" to 7-1/2" long) yields)

36 calories of Potato Organic Yukon Gold 1 serving = 1 potato = 148 g = 5.3 oz), (0.33 serving)

34 calories of Butter, salted, (0.33 tbsp)

15 calories of Pepper, Poblano 1 Pepper, (1 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

1 calories of Garlic, (0.17 clove)

0 calories of Salt, (0.17 tsp)


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