Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 185.0
Total Fat 6.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 474.5 mg
Potassium 681.2 mg
Total Carbohydrate 28.0 g
Dietary Fiber 10.4 g
Sugars 1.4 g
Protein 7.9 g
Vitamin A 17.9 %
Vitamin B-12 0.0 %
Vitamin B-6 15.4 %
Vitamin C 78.7 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 3.4 %
Copper 14.2 %
Folate 37.9 %
Iron 12.2 %
Magnesium 17.8 %
Manganese 23.7 %
Niacin 10.5 %
Pantothenic Acid 10.3 %
Phosphorus 14.5 %
Riboflavin 9.8 %
Selenium 2.0 %
Thiamin 17.0 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Furg's Black Bean Salsa

View the full Furg's Black Bean Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Furg's Black Bean Salsa

91 calories of Beans, black, (0.40 cup)

58 calories of Avocados, California (Haas), (0.20 fruit without skin and seeds)

17 calories of Peaches, fresh, (0.40 medium (2-1/2" dia) (approx 4 per lb))

10 calories of Red Ripe Tomatoes, (0.40 medium whole (2-3/5" dia))

6 calories of Peppers, sweet, red, raw, sliced, (0.20 cup)

2 calories of Scallions, raw, (0.40 medium (4-1/8" long))

1 calories of Jalapeno Peppers, (0.20 pepper)

0 calories of Salt, (0.20 tsp)


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