Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 477.2
Total Fat 22.2 g
Saturated Fat 10.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 8.0 g
Cholesterol 68.0 mg
Sodium 221.2 mg
Potassium 203.6 mg
Total Carbohydrate 67.0 g
Dietary Fiber 3.1 g
Sugars 31.3 g
Protein 5.9 g
Vitamin A 12.5 %
Vitamin B-12 1.6 %
Vitamin B-6 2.9 %
Vitamin C 0.7 %
Vitamin D 2.6 %
Vitamin E 3.2 %
Calcium 9.1 %
Copper 7.3 %
Folate 1.4 %
Iron 12.6 %
Magnesium 4.3 %
Manganese 63.0 %
Niacin 7.0 %
Pantothenic Acid 1.3 %
Phosphorus 7.2 %
Riboflavin 8.4 %
Selenium 1.0 %
Thiamin 11.1 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oatmeal-Maple Scones

View the full Oatmeal-Maple Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oatmeal-Maple Scones

106 calories of Butter, unsalted, (0.13 stick)

76 calories of Flour - Gold medal all purpose flour, (0.19 cup)

62 calories of Crystal Sugar - Confectioner Sugar, (0.13 cup)

49 calories of Pecans, (0.06 cup, chopped)

49 calories of Maple Syrup, (0.06 cup)

48 calories of Quaker Oats Old-Fashioned Rolled Oats, (0.16 cup)

35 calories of Heavy Whipping Cream, (10 grams)

26 calories of Raisins, golden seedless, (0.06 cup (not packed))

20 calories of Maple Syrup, (0.38 tbsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

0 calories of Baking Powder, (0.19 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


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