Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 197.4 | Total Fat | 3.6 g |
|---|---|
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 0.8 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 294.7 mg |
| Sodium | 504.6 mg |
| Potassium | 568.2 mg |
| Total Carbohydrate | 8.7 g |
| Dietary Fiber | 2.1 g |
| Sugars | 1.9 g |
| Protein | 33.0 g |
| Vitamin A | 13.9 % | Vitamin B-12 | 37.5 % |
|---|---|
| Vitamin B-6 | 13.6 % |
| Vitamin C | 22.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 5.2 % |
| Calcium | 10.3 % |
| Copper | 17.1 % |
| Folate | 11.7 % |
| Iron | 29.9 % |
| Magnesium | 17.2 % |
| Manganese | 9.1 % |
| Niacin | 22.5 % |
| Pantothenic Acid | 7.7 % |
| Phosphorus | 24.6 % |
| Riboflavin | 6.2 % |
| Selenium | 86.7 % |
| Thiamin | 8.0 % |
| Zinc | 17.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp salad
View the full Shrimp salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp salad
150 calories of Shrimp, cooked, (5.33 oz)
17 calories of Best Foods, Reduced Fat Mayonnaise, (0.83 tbsp)
13 calories of Sweet Corn, Fresh, (0.17 ear, medium (6-3/4" to 7-1/2" long) yields)
10 calories of Celery, raw, (1 stalk, large (11"-12" long))
8 calories of Scallions, raw, (1.67 medium (4-1/8" long))
Calories per serving of Shrimp salad
150 calories of Shrimp, cooked, (5.33 oz)
17 calories of Best Foods, Reduced Fat Mayonnaise, (0.83 tbsp)
13 calories of Sweet Corn, Fresh, (0.17 ear, medium (6-3/4" to 7-1/2" long) yields)
10 calories of Celery, raw, (1 stalk, large (11"-12" long))
8 calories of Scallions, raw, (1.67 medium (4-1/8" long))
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