Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 641.4
Total Fat 55.3 g
Saturated Fat 15.5 g
Polyunsaturated Fat 6.1 g
Monounsaturated Fat 23.6 g
Cholesterol 439.5 mg
Sodium 364.4 mg
Potassium 324.9 mg
Total Carbohydrate 7.8 g
Dietary Fiber 1.7 g
Sugars 0.9 g
Protein 30.0 g
Vitamin A 27.8 %
Vitamin B-12 16.0 %
Vitamin B-6 12.6 %
Vitamin C 43.3 %
Vitamin D 20.0 %
Vitamin E 2.1 %
Calcium 26.0 %
Copper 2.0 %
Folate 18.2 %
Iron 9.7 %
Magnesium 3.6 %
Manganese 5.8 %
Niacin 2.1 %
Pantothenic Acid 1.7 %
Phosphorus 23.0 %
Riboflavin 22.1 %
Selenium 1.4 %
Thiamin 2.3 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Frittata with Ground Turkey

View the full Breakfast Frittata with Ground Turkey Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Frittata with Ground Turkey

240 calories of Extra Virgin Olive Oil, (2 tbsp)

144 calories of Egg, fresh, whole, raw, (2 large)

120 calories of Ground Turkey, Honeysuckle White, 85/15, (2 oz)

110 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.25 cup)

18 calories of Onions, raw, (0.30 cup, chopped)

6 calories of Broccoli, fresh, (0.25 cup, chopped)

3 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1 serving)


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