Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 563.6
Total Fat 26.0 g
Saturated Fat 11.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 5.7 g
Cholesterol 110.3 mg
Sodium 1,114.5 mg
Potassium 1,402.0 mg
Total Carbohydrate 49.2 g
Dietary Fiber 10.9 g
Sugars 5.0 g
Protein 40.1 g
Vitamin A 219.6 %
Vitamin B-12 29.2 %
Vitamin B-6 44.3 %
Vitamin C 542.6 %
Vitamin D 0.0 %
Vitamin E 13.5 %
Calcium 36.2 %
Copper 19.6 %
Folate 18.4 %
Iron 36.2 %
Magnesium 21.2 %
Manganese 42.1 %
Niacin 36.6 %
Pantothenic Acid 8.4 %
Phosphorus 27.5 %
Riboflavin 22.7 %
Selenium 32.9 %
Thiamin 20.7 %
Zinc 37.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed peppers

View the full Stuffed peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed peppers

199 calories of Ground Beef (extra lean), (2.67 oz)

146 calories of Cheese, Kraft Pepper Jack, (1.33 oz)

63 calories of Beans - Bush's Black Beans Reduced Sodium, (0.30 cup)

48 calories of Brown Rice, long grain, (0.22 cup)

44 calories of Peppers, sweet, red, fresh, (1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

24 calories of Tomato Paste, (0.17 can (6 oz))

23 calories of Sweet Corn, Fresh, (0.17 cup)

6 calories of Red Ripe Tomatoes, (0.17 large whole (3" dia))

4 calories of Chili powder, (0.17 tbsp)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

3 calories of Cumin seed, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

1 calories of Onions, raw, (0.17 slice, medium (1/8" thick))

0 calories of Salt, (0.17 tsp)

0 calories of Cilantro, raw, (0.83 tbsp)


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