Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 243.4
Total Fat 11.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 4.1 g
Cholesterol 9.6 mg
Sodium 12.5 mg
Potassium 111.7 mg
Total Carbohydrate 32.4 g
Dietary Fiber 3.4 g
Sugars 6.1 g
Protein 5.4 g
Vitamin A 2.0 %
Vitamin B-12 1.3 %
Vitamin B-6 1.3 %
Vitamin C 4.4 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 3.4 %
Copper 1.6 %
Folate 5.9 %
Iron 6.5 %
Magnesium 1.6 %
Manganese 7.3 %
Niacin 3.9 %
Pantothenic Acid 1.7 %
Phosphorus 3.8 %
Riboflavin 5.9 %
Selenium 6.7 %
Thiamin 7.3 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cranberry Cream Loaf

View the full Cranberry Cream Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cranberry Cream Loaf

48 calories of Canola Oil, (1.20 1tsp)

47 calories of Cranberry Classic Trail Mix, (0.05 cup)

46 calories of Flour, white, (0.10 cup)

39 calories of Spelt Flour, dry, (0.10 cup)

31 calories of Half and Half Cream, (1.60 tbsp)

18 calories of Truvia Baker Bag Cane Sugar Blend - serving size 1/2 tsp (2g), (1.44 tsp)

8 calories of Cranberries, (17 grams)

7 calories of *Flax Seed Meal (ground flax), (0.20 tbsp)

5 calories of Sugar in the Raw (Turbinado Sugar), (0.30 tsp)


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