Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 140.3 | Total Fat | 7.4 g |
---|---|
Saturated Fat | 3.3 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 2.9 g |
Cholesterol | 17.6 mg |
Sodium | 452.7 mg |
Potassium | 217.0 mg |
Total Carbohydrate | 5.7 g |
Dietary Fiber | 1.2 g |
Sugars | 1.9 g |
Protein | 11.4 g |
Vitamin A | 16.4 % | Vitamin B-12 | 7.7 % |
---|---|
Vitamin B-6 | 13.5 % |
Vitamin C | 31.2 % |
Vitamin D | 0.2 % |
Vitamin E | 1.4 % |
Calcium | 13.0 % |
Copper | 4.9 % |
Folate | 9.5 % |
Iron | 3.2 % |
Magnesium | 4.6 % |
Manganese | 6.9 % |
Niacin | 6.2 % |
Pantothenic Acid | 3.1 % |
Phosphorus | 27.1 % |
Riboflavin | 8.8 % |
Selenium | 7.9 % |
Thiamin | 10.1 % |
Zinc | 6.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bacon Pepper Poppers
View the full Bacon Pepper Poppers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bacon Pepper Poppers
65 calories of Bacon, pork, microwaved, (1.50 medium slices, cooked (raw product packed 20/lb))
43 calories of Cream Cheese, Fat Free, (45.30 grams)
23 calories of Cheddar Cheese, (0.05 cup, shredded)
13 calories of Jalapeno Peppers, (3 pepper)
2 calories of Lea & Perrins, Worcestershire Sauce, (0.30 tsp)
0 calories of Garlic, (0.10 clove)
Calories per serving of Bacon Pepper Poppers
65 calories of Bacon, pork, microwaved, (1.50 medium slices, cooked (raw product packed 20/lb))
43 calories of Cream Cheese, Fat Free, (45.30 grams)
23 calories of Cheddar Cheese, (0.05 cup, shredded)
13 calories of Jalapeno Peppers, (3 pepper)
2 calories of Lea & Perrins, Worcestershire Sauce, (0.30 tsp)
0 calories of Garlic, (0.10 clove)
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