Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,462.2
Total Fat 57.9 g
Saturated Fat 3.7 g
Polyunsaturated Fat 10.0 g
Monounsaturated Fat 3.8 g
Cholesterol 114.0 mg
Sodium 1,068.8 mg
Potassium 3,102.0 mg
Total Carbohydrate 172.4 g
Dietary Fiber 49.7 g
Sugars 40.5 g
Protein 68.5 g
Vitamin A 593.8 %
Vitamin B-12 0.0 %
Vitamin B-6 97.5 %
Vitamin C 139.7 %
Vitamin D 0.0 %
Vitamin E 25.0 %
Calcium 52.6 %
Copper 97.9 %
Folate 16.8 %
Iron 71.5 %
Magnesium 38.3 %
Manganese 136.0 %
Niacin 50.1 %
Pantothenic Acid 87.5 %
Phosphorus 47.3 %
Riboflavin 46.6 %
Selenium 8.1 %
Thiamin 49.4 %
Zinc 36.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gail's Sweet Potato Stew

View the full Gail's Sweet Potato Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gail's Sweet Potato Stew

432 calories of Sweet potato, cooked, baked in skin, without salt, (8 small)

386 calories of 6 oz sirloin steak, (1 serving)

213 calories of Chia Seeds Nature's Earthly Choice, (4 tbsp)

140 calories of *Flax Seed Meal (ground flax), (4 tbsp)

126 calories of Pumpkin Seeds (whole seeds, roasted), (1 oz (85 seeds))

102 calories of Whole Wheat Flour, (0.25 cup)

20 calories of Celery, raw, (2 stalk, large (11"-12" long))

15 calories of Swanson Beef Broth Fat Free Less Salt, (8 oz)

15 calories of Mrs. Dash Beef Stew Seasoning Mix, (1 serving)

13 calories of Cashew Almond Milk Blend almond breeze: unsweetened, (0.50 cup)


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