Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 451.9
Total Fat 25.9 g
Saturated Fat 6.9 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 12.8 g
Cholesterol 98.7 mg
Sodium 549.4 mg
Potassium 1,098.7 mg
Total Carbohydrate 20.5 g
Dietary Fiber 8.1 g
Sugars 2.5 g
Protein 39.3 g
Vitamin A 49.1 %
Vitamin B-12 14.5 %
Vitamin B-6 45.6 %
Vitamin C 249.8 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 8.6 %
Copper 7.2 %
Folate 18.6 %
Iron 12.3 %
Magnesium 14.6 %
Manganese 13.4 %
Niacin 43.3 %
Pantothenic Acid 17.1 %
Phosphorus 41.0 %
Riboflavin 31.6 %
Selenium 78.0 %
Thiamin 94.9 %
Zinc 20.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork and Veggie Stir Fry

View the full Pork and Veggie Stir Fry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork and Veggie Stir Fry

319 calories of Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw, (0.38 lb)

60 calories of Essential Everyday Pure Canola Oil, (0.50 tbsp)

25 calories of Broccoli, fresh, (1 cup, chopped)

20 calories of Smucker's Sugar Free Apricot Preserves, (2 tbsp)

12 calories of Eat Smart Snow Peas, (1 oz)

9 calories of bell pepper, red, sweet, raw, (35 gram(s))

8 calories of Kikkoman Less Sodium Soy Sauce, (0.75 tbsp)

4 calories of Garlic, (1 clove)


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